Meals on Wheels Greenville

Meals on Wheels Greenville

Website: mealsonwheelsgreenville.org

Address: 31 Chalmers Road, Greenville, SC 29605
Phone: 864-233-6565

Facebook Handle: facebook.com/mowgvl/
Instagram Handle: @mowgvl

Established: 1968
Number of Employees: 32
Geographic Service Area: Greenville County

Funding Sources

• Individual gifts
• Endowment
• Special events
• Business-related income

Mission Statement

The mission of Meals on Wheels Greenville is to build programs that provide the homebound and others with nourishment through meals and connection.

Impact

Meals on Wheels Greenville is a nonprofit organization passionately committed to alleviating food insecurity and social isolation. Through programs that provide nutritious meals, personal connection and compassionate care, we strengthen the health, dignity and independence of thousands of neighbors across Greenville County each year. This impact is made possible by the generosity of our donors, the partnership of our community and the dedication of our volunteers.

Leadership

Board of Directors

Jimmy Buddenberg, chair
Lauren Davis, vice chair
Russell Shepherd, immediate past chair
Rainy Hoeft, treasurer
Dr. Laurie Theriot Roley, secretary
Bryan Cox
Amy Ryberg Doyle
Dr. Magen Heide
Rohit Kale
Lisa Landreth
Anna Mills
Maxine Osborne
George Shira
Jimmy Wooten

Fundraisers and Events

Sweetheart Charity Ball: Every February, MoWGVL’s largest annual fundraiser brings together hundreds of community leaders and philanthropists. The 2026 gala raised over $400,000, providing over 67,600 meals and volunteer check-ins.

Fall Social: MoWGVL’s Young Professionals gather community members of all ages in October to network, raise awareness and raise funds. The event has raised more than $107,600 since 2018.

Meals of Cart Wheels: On the first Monday of November, golfers tee up for a great day of golf and networking at Fox Run Country Club. The tournament has provided more than 43,200 meals.

Volunteer Opportunities

Meal delivery: Dedicate one hour of your time delivering meals and checking in with eight-14 clients on a delivery route on Mondays, Wednesdays or Fridays. Pickup is between 10:30 and noon.

Meal packing: From 8-10 a.m., help prepare hot meals going out to clients that day.

Meal distribution: Assemble and distribute meal orders to delivery volunteers at the office between 10:30 a.m. and noon.

Office support: Assist staff members with office administration tasks on Tuesdays and Thursdays. Tasks will vary depending on the week each month.

Special events: Volunteer at one — or all — of the annual fundraisers.

Giving Opportunities

General donation: Every $6 donated provides a nutritionally balanced meal and volunteer visit for one client.

Become a Table Setter: When you commit to a monthly donation, you have a profound effect on the organization’s ability to plan and provide services.

Special event sponsorship: Support our mission by sponsoring one of our special events. Your sponsorship helps fund vital programs while giving your brand meaningful visibility in the community.

Support the heart of our mission: As a Mission Support Sponsor, you have the unique opportunity to directly support a part of our mission that resonates most with you—whether it’s funding our fleet vehicles, uplifting our volunteers, supporting our birthday cake program, or more.