Table 301 to hold 7th annual Brunch for a Cause

Soby’s seventh annual Brunch for a Cause is raising money for the Bahamas after Hurricane Dorian.

euphoria’s Roast & Toast lineup and tickets released

The euphoria Roast & Toast lineup has been announced, and tickets are…

Small Plates with Ariel Turner

Let me introduce you to my favorite type of eating event: chef’s tasting, wine pairings, 19 other people you might not know.

Small Plates with Ariel Turner

How ‘bout D’s Nuts Yes, the the gluten-free, sugar-free, vegan-friendly doughnuts from…

Small Plates with Ariel Turner

Because you asked: my burger list I get asked at least once…

Small Plates with Ariel Turner

Tunes, booze, and food at the Zoo The 12th annual Sippin’ Safari…

Small Plates with Ariel Turner

Kids eat free at Sully’s every Tuesday night, Junto Coffee is under construction, The Farehouse is hiring, GB&D has honey bees on the rooftop, and Table 301 restaurants are running Restaurant Week specials through Sunday.

Pay-it-forward brunch at Soby’s designed to unite diverse Greenville community

Designed to feed anyone, regardless of their ability to pay for their meal, the first ever “S.E.A.T. at the Table” event in Greenville has been organized by some of the most recent graduates of the Riley Institute at Furman’s Diversity Leaders Initiative (DLI) and is sponsored in part by Soby’s dining group Table 301 and BMW.

Six Michelin-starred chefs join 2018 Euphoria lineup

The 2018 participating chefs with one and two star distinctions include Sean Gray of Momofuku Ko in New York City, Matthew Accarrino of SPQR in San Francisco, Brandon Jew of Mister Jiu’s in San Francisco, Karen and John Shields of Smyth in Chicago, and Vivien Durand of Prince Noir in Bordeaux, France.

Small Plates with Ariel Turner

euphoria lineup announced, Asada throws a parking lot party, Farm Fresh Fast caters to veggie-lovers, Tacos and Mas celebrates Cinco de Mayo, and D’Allesandro’s Pizza opens.

euphoria announces Roast & Toast lineup

If the lineup at euphoria’s Roast & Toast event is any indication of plans for the September festival, local and out-of-town foodies are in for a treat.

Soby’s past and present chefs serve up memories of the last 20 years

In continuation of Soby’s New South Cuisine’s 20th anniversary celebration, Soby’s chefs and pastry chefs from the past 20 years will serve up the ultimate New South Family Style Sunday Supper Nov. 12.

Your guide to brunch in Greenville

Greenville is a tourist destination for many reasons and the available brunch options more than make the cut. See our list for some of our favorite spots in town, whether you’re a resident or “just visiting.”

Husk chef Sean Brock to make appearance at Euphoria

Brock will participate in Thursday night’s Greenville Kick-Off Party.

Brunch for a Cause to raise funds for Hurricane Harvey relief efforts

Seventeen local restaurants will serve a family brunch from 11 a.m.-2 p.m. on Main Street between East Court Street and Broad Street with 100 percent of the proceeds donated to the American Red Cross.