If the lineup at euphoria’s Roast & Toast event is any indication of plans for the September festival, local and out-of-town foodies are in for a treat.

Roast & Toast, to be held at The Rutherford on April 22, will feature steamed oysters from White Stone Oyster Co. and showcase the talents of barbecue pit master Anthony DiBernado.

Other guests include Chef Nick Graves, Restaurant 17; Chef de Cuisine Jon Buck, Husk Greenville; Chef Steve Doliget, Commerce Club; Chef Shaun Garcia, Soby’s; and Chef Anthony Gray, Bacon Bros. Public House. Crooked Pine will play tunes throughout the evening.

euphoria representatives will reveal the full September festival schedule and release tickets for the first time at the event.

The all-inclusive cost for Roast & Toast is $65. Tickets can be purchased here. This event is for ages 21+.

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