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Eat & Drink

665 posts
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  • Eat & Drink

Local BBQ spots spark smoky passions

  • Alex Cooper
  • December 3, 2020
You can’t throw a pork rib without hitting a barbecue joint in most areas of the state.
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  • Eat & Drink

From South Carolina to Vegas, Daisy Cakes hasn’t lost its family roots

  • Evan Peter Smith
  • November 25, 2020
“Nobody is going to run your business the way you’re going to run it,” Kim Nelson said. “I’m a firm believe that it’s much better to take the risk than have the regret.”
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  • Eat & Drink

Local spices help add flavor to homebound holidays

  • Evan Peter Smith
  • November 25, 2020
“I always wanted to offer people a chance to cook something for their families that was clean, healthy and would make people happy,” Don Stroud said.
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  • Community
  • Eat & Drink

New ice cream shop to find home in Mauldin’s Gosnell Cabin

  • Jeannie Putnam
  • November 19, 2020
Pop's Cabin Creamery will initially feature hand-dipped ice cream
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  • Business News
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New Table 301 restaurant planned for Camperdown development

  • Evan Peter Smith
  • November 17, 2020
The restaurant, which will include a chef's bar and an outdoor patio area, will be a more intimate setting than other Table 301 eateries
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  • Eat & Drink

Northampton Wine + Dine unveils new renovation while keeping its old character

  • Evan Peter Smith
  • November 12, 2020
The intimate space at 211 E. Broad St., a short stroll just off Main Street in downtown Greenville, hadn’t undergone any redesign in more than 17 years.
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  • Community
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  • History

Greenville’s pioneering tea plantation

  • John Nolan
  • November 12, 2020
Early colonists copied the British love and custom for afternoon tea, though all of the leaves were imported. 
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  • Eat & Drink

Reopened Yee-Haw Brewing Company brings Prince’s Hot Chicken to Greenville

  • Evan Peter Smith
  • November 11, 2020
Yee-Haw has reopened with Prince's Hot Chicken, the founders of Nashville hot chicken, taking over the kitchen
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  • Greenville County Schools
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Larkin’s Restaurant Group and euphoria Greenville partner with GCS to give meals to students on the weekends

  • Alex Cooper
  • November 1, 2020
Larkin's chef Adam Hayes and his team will make meals for more than 3,300 students across the county.
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  • Eat & Drink

Methodical Coffee’s fall menu offers way more than just coffee

  • Evan Peter Smith
  • October 29, 2020
The 25-year-old chef taking over the elevated food program at Methodical Coffee creates crowd-pleasing favorites with fine dining techniques
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  • Eat & Drink

Local baker spins a tasty web with 8-legged treats

  • Evan Peter Smith
  • October 29, 2020
Holiday-themed bread items are easy enough to do at home, according to Vincent Caradonna, owner of Le Petit Croissant
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  • Eat & Drink
  • Photos & Videos

Video: Reid’s Fine Food now open downtown

  • Evan Peter Smith
  • October 27, 2020
Store offers daily breakfast, lunch and dinner, coffee, a full-service butcher shop, bakery, grab and go, retail wine and artisanal grocery products sourced from local vendors.
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SHUCK ‘EM IN

  • ReWa
  • October 23, 2020
Regenerated oyster beds play a vital ecological role in improving water quality, controlling erosion and providing habitat for other sea life.
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  • Eat & Drink

Yee-Haw Brewing Co. will reopen with more green space, Prince’s Hot Chicken and new brewery partnership

  • Evan Peter Smith
  • October 20, 2020
The popular brewery is teaming up with Nashville's Prince's Hot Chicken and Asheville's Green Man Brewery for new offerings.
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  • Eat & Drink
  • News

Viva Villa Mexican Grill to open in former Compadres West End location

  • Evan Peter Smith
  • October 14, 2020
The authentic Mexican food restaurant Viva Villa Mexican Grill will soon be opening a new location in Greenville's West End.

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Coronavirus Updates
  • Vaccine site at Kmart Plaza in GreenvilleKmart Plaza near Greenville Memorial Hospital to be vaccine site starting Jan. 18
  • Prisma health workers with COVID-19 vaccinePrisma expects to provide 10,000 doses of COVID-19 vaccine a day in the next few weeks
  • GCS parent and former employee asks for more transparency over pandemic attendance plan

More posts: coronavirus

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    January 15, 2021
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