Read More CommunityEat & DrinkFeaturedNewsFall for Greenville announces 2022 food vendor lineupStaffAugust 17, 2022The festival is held Oct. 14-16.
Read More CommunityEat & DrinkFeaturedWeekly Dish: Double Stamp Brewery begins distributing; Honest Scoop rolls out ice cream vanJeannie PutnamAugust 17, 2022Here’s the dish on some local restaurant news for the week of Aug. 19.
Read More CommunityEat & DrinkCity Juice: Fork & Plough = tomatoesJohn MalikAugust 11, 2022Like so many of us who became professional cooks, Shawn Kelly’s inspiration can be traced back to his grandmother’s kitchen.Â
Read More CommunityEat & DrinkWeekly Dish: Cocobowlz to open location in Mauldin’s BridgeWay Station; Warehouse at Midtown opensJeannie PutnamAugust 10, 2022Here’s the dish on some local restaurant news for the week of Aug. 12.
Read More CommunityEat & DrinkMethodical Coffee glows in new documentaryEvan Peter SmithAugust 4, 2022On the screen, the inside of Methodical Coffee glows.
Read More Business NewsCommunityEat & DrinkThe Burrow closes its doorsJeannie PutnamAugust 4, 2022The closure comes after staffing shortages, said a post on The Burrow’s social media.
Read More Business NewsEat & DrinkThe Pasta Addict to close in downtown Greenville, reopen in SimpsonvilleJeannie PutnamAugust 4, 2022Pasta Addict is relocating to The Slice in Simpsonville.
Read More CommunityEat & DrinkWeekly Dish: BridgeWay Station to welcome brewery; The Slice reopens in SimpsonvilleJeannie PutnamAugust 3, 2022Here’s the dish on some local restaurant news for the week of Aug. 5.
Read More CommunityEat & DrinkCity Juice: Peaches of summerJohn MalikJuly 28, 2022Eating a ripe Carolina peach is a metaphor for our summer.
Read More CommunityEat & DrinkWeekly Dish: Lewis Barbecue offers Greenville sneak peek; Andy’s Frozen Custard opens in SimpsonvilleJeannie PutnamJuly 25, 2022Here's a recap of restaurant news in Greenville.
Read More CommunityEat & DrinkNewsLocal restaurants will create dishes using Duke’s Mayo with $10K going to Mill Village FarmsStaffJuly 16, 2022Duke’s Mayo is bringing its weeklong Hot Tomato Summer celebration from July 18-24 to Greenville.
Read More CommunityEat & DrinkCity Juice: Woodside Bistro’s Ken FrazierJohn MalikJuly 13, 2022“I know I spend a lot of time here, but I love it," Ken Frazier said. "I love the fast pace, and I love to make people happy."
Read More CommunityEat & DrinkNewsIron Caterer to hold its sixth annual cooking competitionStaffJuly 11, 2022Four Upstate catering companies will compete by creating three dishes based on three secret ingredients.
Read More CommunityEat & DrinkNewsWage gauge: Working to find the sweet spot in hourly payJohn JeterJuly 7, 2022In April, the unemployment rate in the Greenville-Mauldin-Easley area dipped to 2.3%, down from 2.9% in December, the U.S. Bureau of Labor Statistics reports.
Read More CommunityEat & DrinkProfile: Stephen McRae, Farm Manager at Hartness FarmGuest ContributorJuly 7, 2022As the farm manager for Hartness, Stephen McRae has a big job.